Did you know that you can make delicious meals in a regular toaster oven? You can now use your toaster oven to cook meals in under 10 or 5 minutes by using some basic ingredients that you already have in your pantry or fridge. Follow our tips and ideas to learn how to make a tasty snack or meal in a toaster oven.
For this recipe you will need a tortilla (whole-wheat or any other type), tomatoes, cheese, marinara sauce, mushroom or just any other toppings that you like. Spread the sauce over the tortilla, add your toppings and sprinkle as much cheese as you like. You can also add some fresh and aromatic herbs like basil or thyme or other ingredients of your choice. All that’s left for you to do is place the tortilla pizza in the toaster oven and leave it in until the cheese starts to melt.
If you want to prepare a quick dinner you must avoid any recipe that involves complicated steps and sophisticated ingredients. This recipe for stuffed mushrooms is easy to make, healthy and delicious. In addition, if you want to make something more healthy, instead of regular cheese you can add tofu: your mushrooms will be more nutritious and and taste much better.
This next recipe is one of our favorites because it’s very easy to make. It’s also very delicious when served with a side of crunchy vegetables and a sweet honey Dijon sauce. Drizzle some olive oil onto the toaster oven tray and arrange the chicken in a single layer on the tray along with some fresh tomatoes and green peppers. Season the chicken and vegetables with some fresh herbs, salt and pepper. Bake the chicken for 5-10 minutes, depending on its size.
Do you love salmon? Then you will love this next recipe. It’s an exotic recipe that takes 10-15 minutes. You will need the following ingredients: a salmon fillet, soy sauce, vegetable oil, sugar, sake and red or white miso. Mix together the oil, sugar, miso, sake and soy sauce and rub the mixture obtained over the fillets of salmon. Place the salmon on the broiler pan and broil until the salmon is warm in the middle. You don’t want your salmon to be too dry and neither raw so make sure to broil it for 5 to 7 minutes, depending on the size of the salmon fillet. If you like, you can add some vegetables or serve it with baked potatoes.